Sunday Brunch Buffet
10:30 am-2:00 pm
17 | Adults • 8 | Children 6-12 • Free | Children 5-under
13 | Bottomless Mimosas served 12:30-2 pm, with full bar service available
New Waffle & Omelette Stations!
Our scratch-made, award-winning, internationally inspired Southern Sunday brunch menu changes with the seasons to ensure you get the best in quality. From the traditional to the modern, breakfast and brunch dishes come alive at Edgar’s Grille. Enjoy the freshest seasonal and local ingredients that our chef’s prepare with love fresh, daily.
Join us this Sunday for a revival of internationally inspired Southern classics with brunch, or stop by to experience Edgar’s Grille at lunch, dinner or happy hour.
Reservations encouraged, but not required; walk-ins are welcome.
*the consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness
Dr. Edgar J. Helms, founder of Goodwill Industries, worked passionately to establish the first
70 autonomous Goodwill organizations throughout the world. Goodwill's mission has thrived
for more than a centrury and is based upon our belief that we do the greatest good by helping people
with a hand-up to develop their God-given gifts through education, work, and career development services.
Almost 70 years after Dr. Helms completed his work on earth, Helms College was established by
Goodwill Industries of Middle Georgia and the CSRA. Edgar's Grille and Snelling Center are applied
learning venues for students of the School of Hospitality & Culinary Arts at Helms College.
Thank you for your patronage that helps build lives and families—one beverage, one meal, and one event at a time .