Tournament Week at Edgar's Grille
After being on the green all day, prepare your senses for a culinary experience at Edgar’s Grille. Indulge with The Hand-Cut Signature 14 oz. Ribeye, Cheshire Pork Porterhouse Chop, Herb Marinated Chicken and Twin Lobster Tails. Enhance your dining experience by selecting a bottle from our master wine list and make your culinary journey truly unforgettable.
Tournament Week Hours
Monday, April 8 – Sunday, April 14
Dinner: 5:00 p.m. – 10:00 p.m.
We are closed for lunch and Sunday brunch. Lunch items can be purchased at Edgar’s Bakehouse next door.
Entertainment at Edgar's Grille
Join us for an evening of unparalleled entertainment, where good food, great music, and warm hospitality converge to create an atmosphere unlike any other. Whether you’re a regular or a first-time visitor, we invite you to experience the magic of live music at Edgar’s Grille.