Tournament Week at Edgar's Grille
After being on the green all day, prepare your senses for a culinary experience at Edgar’s Grille. Indulge with The Hand-Cut Signature 14 oz. Ribeye, Cheshire Pork Porterhouse Chop, Herb Marinated Chicken and Twin Lobster Tails. Enhance your dining experience by selecting a bottle from our master wine list and make your culinary journey truly unforgettable.
Tournament Week Hours
Monday, April 8 – Sunday, April 14
Dinner: 5:00 p.m. – 10:00 p.m.
We are closed for lunch and Sunday brunch. Lunch items can be purchased at Edgar’s Bakehouse next door.
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Entertainment at Edgar's Grille
Join us for an evening of unparalleled entertainment, where good food, great music, and warm hospitality converge to create an atmosphere unlike any other. Whether you’re a regular or a first-time visitor, we invite you to experience the magic of live music at Edgar’s Grille.
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